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which is spicier?

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  • which is spicier?

    I am curious, between Sichuan food and Malaysian food, which is spicier?

  • #2
    Originally posted by kelly View Post
    I am curious, between Sichuan food and Malaysian food, which is spicier?
    Both have very spicy elements. I think I don't think either can say is spicier, just a different type of spice.

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    • #3
      Originally posted by johnsilva View Post

      Both have very spicy elements. I think I don't think either can say is spicier, just a different type of spice.
      i think Sichuan is numbing spicy while Malaysian food is sweating spicy

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      • #4
        Hmm you know, I am not sure actually. I think it depends on how spicy you ask for it to be? That is what I have found anyway

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        • #5
          Sichuan food is more spicy than than Malaysian food. Many different kinds of peppers are used in Sichuan food. Try it, you will like it.

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